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ProView on the Move

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Tuesday, March 20th, 2018
By Andrea McNairy
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Casual dining is taking new shapes. Dining at a restaurant may soon be a thing of the past. Frequency of to-go orders are higher than its ever been. Technology changes how consumers order food. Whether it’s through a restaurant app, a third-party app, online, or voice-activated, making the consumer experience a positive one from start to finish should be a high priority.

ProView assists operators with order accuracy, sustainability, and deliverability. Designed with optional vents, anti-fog lids, and black bases to make menu items pop. Branding opportunities available on lids. Close-off sizes provide compartments that seal off to eliminate cross-contamination.

Developed with off-premise delivery and take-out in mind, ProView offers restaurants a sophisticated container with all the amenities customers are looking for. With the rise of takeout, more consumers are looking for restaurants to provide containers that can be reheated. ProView is safe for the microwave, meaning customers are able to enjoy menu items as intended at home or in the office.

Check out our newest video for more information on ProView & off-premise dining.stack of ProView containers

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